These pumpkin pancakes are delish. We added pecans to the adults pancakes. They were moist inside and reminded me of pumpkin pie. They are gluten free if you use gluten free oats and they don't have any dairy. We topped them with pure maple syrup.
Here is the link with the recipe. We timed it by 4, and it fed us barely. Next time I will multiply the recipe by how ever many people we have.
http://www.runningtothekitchen.com/2011/09/oatmeal-pumpkin-pancakes/
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