Tuesday, May 21, 2013

Chicken dish that Glenn asked to be on our rotation

Cook chicken in coconut oil until golden brown (I used 2 pounds in strips)

Remove chicken

Add 2 T butter, add sliced mushrooms and onions (optional)

Add 1/4 cup flour mixed with water for a paste

Add 3t bullion to make gravey

Salt and pepper to taste

Add chicken back in and serve over rice

This was something I threw together.  I'm not sure how I did it, but this is a start

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